Obesity in america research paper
9)document actionsdownloadshare or embed documentsharing optionsshare on facebook, opens a new windowshare on twitter, opens a new windowshare on linkedinshare by email, opens mail clientembeddescription: a research paper about obesity in the united morea research paper about obesity in the united ght: attribution non-commercial (by-nc)download as doc, pdf, txt or read online from scribdflag for inappropriate contenthill 1paige hill dr. Brown rhetoric and research 110 16 february y in america in the united states today, obesity has become an enormous problem. America is the richest but also the fattest nation in the world, and our obese backsides are the butt of jokes in every other country (klein 28). The 1980s were a time when americans suddenly started going crazy over dieting, jumping onto the treadmills, and buying prepackaged non-fat foods. However, while all of that was going on, the number of obese americans began to increase. According to a report in the journal of the american medical association, 58 million people in our country weigh over 20 percent of their body’s ideal weight. The book food as a drug describes some studies that have been done to try and see if obesity could be considered the same as a drug dependency disorder. The food we eat in america is another factor contributing to the nation’s obese population. 46 percent of adult americans eat out on a typical day, and one third of them choose fast food. That is because the fast food industry has slowly become one of the symbols of american culture and is spreading to other cultures as well: mcdonalds has 26,000 locations in 119 countries, pizza hut has more than 10,000 in 86 countries, and subway has 14,500 in 75 countries. Some symptoms of obesity are excess fatty tissue and excessive weight gain, causing arthritis, lower back pain and other orthopedic problems, hernias, heartburn, adult-onset asthma, high cholesterol levels, high blood pressure, gum disease, gallstones, skin disorders, shortness of breath that can be incapacitating, sleep apnea, and emotional and social problems. The book eating disorders and obesity points out also that where fat is deposited in the body makes a difference in disease risk. A gradient in risk of more than 50-fold is seen from the leanest to the heaviest men and women, and even modest gains in weight from age 18 to midlife are associated with an increase in risk several times greater than that of a person who maintained a stable weight” (eating disorders and obesity). Preventing obesity at an early age is very beneficial to people’s health and self-esteem. The article “obesity” explains that obese adults whose parents never taught them good eating and health habits have to take care of themselves and change their lifestyles. Treating obesity is not just about quick weight loss, it is about setting up a lifelong pattern of good choices. Support groups that are informed about healthy, nutritious, and balanced diets can offer an individual the support he or she needs to maintain this type of eating regimen” (obesity). Obesity experts have made the point that monitoring fat consumption is more important than just counting calories. Just 30 percent of calories eaten per day should come from fat, and only one third of those calories should come from saturated fat (obesity). Food is being pushed at americans constantly; there seems no way to get around the message of “you have to eat. The health problems are harmful enough to wellbeing, but the cycle of depression and emotional problems that comes along with obesity in so many cases can be worse. Americans used to embrace healthy eating habits but the country got so busy that good ideals were thrown away. The problem of obesity is not just about food; it is about an entire cited brownell, kelly d.
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Studies have linked obesity to many things from ear infections, to pollution, to air-conditioning, to socializing with obese people. While this does miscalculate obesity in the case of tall muscular individuals or short individuals who have high fat but manage to register a low bmi, the numbers of defined obese have been rising at shocking rates.... By 2010, 36 states had obesity rates of 25 percent or higher, and 12 of those had obesity rates of 30 percent or higher. Centers for disease control and prevention, 2015) even more alarming, the prevalence of overweight and obesity in children and adolescents is on the rise, and youth are becoming overweight and obese at earlier ages. How would you feel if i told you that there is no one state with an obesity rate lower than 20%. Take this information and compare it to twenty years ago when every state had an obesity rate lower than 15%. Obesity has become not only the number one cause in death, but according to david zinczenko, editor-in-chief of men’s health and author of “don’t blame the eater”, it is the number one cost in health care with numbers rising well over 100 billion dollars a year (196). Chapter thirteen, titled “is fast-food the new tobacco,” in the they say i say book, consists of authors discussing the debate of fast-food’s link to obesity. Authors debate the government’s effects on the fast-food industry, along with whether or not the fast-food industry is to blame for the rise in obesity throughout america.... Obesity is an epidemic and affects millions of people of the nation of the united states every day. Introduction this essay will discuss obesity in america and the statistical data found surrounding the subject. The essay will cover different vantage points of obesity including obesity’s relationship to poverty in the u. Parents’ fight for more physical activity in schools to combat childhood obesity, statistical data about america’s obese population and even a spurious correlation between obesity and sleep duration in children.... On the outside a free country, sure, but when put under the microscope, america becomes a place full of prisoners. Because of america’s obesity problems, surgeon general david satcher issued a report saying; "the surgeon general's call to action to prevent and decrease overweight," said that obesity "have reached epidemic proportions" in america. Colorado has the lowest statistics of obesity with less than 25% of its population registering as obese. Agarwal, verduin, waltman, 2008) junk food is one of the major contributors in the obesity epidemic and unless proper nutritional education, taxes on junk food, an increase in physical activity, and reduced prices on healthier foods are implemented the obesity rates will continue to rise. Junk food and obesity go hand in hand serious measures must be taken in order to help reduce obesity rates in america.... Obesity in america introduction the dynamics of obesity once the issue of malnutrition plagued many countries around the world, today obesity has become the new epidemic. In a report issued by the centers for disease control and prevention, nearly two-thirds of americans are either overweight or obese, despite 50 percent self-reporting to be of normal weight. With such a limited understanding of the consequences of obesity, coupled with statistics and the facts mentioned above, it is clear that methods to educate american about obesity have not been effective.... Introduction for a long time, obesity has been one of the notable health concerns that america has struggled with during the last five decades . As a health concern is not limited to america alone, it is a serious concern among other affluent societies like european countries.
A considerable number of americans spend a significant amount of money trying to lose weight. Obesity become an important focus in the news items during the year ing to research findings, the rate of obesity among the american was at an average of 12% in 1990 and this rate was at 23% in the year 2005(menifield, doty and fletcher 83-8).... Obesity among young americans is a problem and can have serious effects if nothing is done about it. Obesity is a dangerous situation in the united states that is threatening to setback all advancements in medicine that have allowed society to live a longer and healthier life. Obesity is a body condition in which excess portions of body fat overcomes someone’s body. Obesity is defined as the excessive amount of body fat in relation to lean body mass (oia). The term overweight refers to body weight that is at least 10% over the recommended weight for a certain individual, where obesity refers to body weight that is at least 30% percent over the recommended weight for an individual (oia). What causes obesity, how obesity affects both children and adults and how can americans prevent obesity.... One of the most commonly discussed issues of america in the last few decades has been obesity. It remains one of the biggest problems in american society and requires a careful, systematic but also immediate solution. Obesity is a term used to describe body weight that is much greater than what is considered healthy. The biggest question in our society lately has been the question of what causes obesity especially among that poor and minorities: is it genetics. According to paul kocken, an expert in health promotion, obesity in minority and social disadvantage groups may be an issue because of the lack of resources available. While on the other hand, according to pediatric nurse specialist janice long, race/ethnicity in terms of genetics may be attributed to higher risks of obesity in children.... It is now common in america to see massively obese humans and it is also very rare to find healthy americans. Americans used to eat home-grown or local-grown foods and that is much different than the food now. Moreover, the high body fat to lean body mass ratio makes obesity a major contributor to chronic illnesses. Obesity is caused by many factors, two of which are a sedentary lifestyle and poor diet. Obesity is the second leading cause, behind tobacco, of preventable deaths in the united states. Many americans today want to make their fast paced lives as stress free as possible by finding alternatives to cooking in junk food, a type of unhealthy food that most americans enjoy eating because it is cheap, quick, tasty, and convenient. Fries, chips, cakes, burgers, pizza, cookies, and sodas are all junk foods that can be found in the homes of most americans. The high amount of calories in the food and lack of exercise has led to a increase of obesity in the citizens of the united states.... By the year 2020, obesity will be considered a normal thing, and a healthy weight will be the exception.
The cause of american obesity is a combination of bodily predispositions or abnormalities and environmental factors. In this review, it is evident that lifestyle plays a significant role in identifying obesity and low health accessibility in the u. I have heard people say genetics and the environment that we live in as being the two greatest causes of obesity. Unhealthy foods and drinks should be taxed and healthy foods should be advertised more to help prevent american obesity. The encyclopedia britannica emphasizes the increasing significance of the epidemic of childhood obesity and its complex biological, social, and health in today’s american children with just increases year over year since the early nineteen eighties from just fewer than twenty percent from the adolescent and childhood life stages into adult transition. She says, “over the past three decades, childhood obesity rates in america have tripled, and today, nearly one in three children in america are overweight or obese.... Introduction-thesis draft childhood obesity epidemic, one of the most detrimental disorders, has maximized social and economical challenges faced by americans in the 21st century. The united states of america has been always placed in the top-10 most obese countries, a list not be so proud about. Poor dietary habits at school due to consumption of competitive, unhealthy foods have resulted in escalating obesity thereby influencing a student’s performance in and outside school. Already, americans weigh on average 24 pounds more than they were in the 1960’s (“hurst” n. Twenty-four pounds may not seem like much, but it is not just the adults that are being affected-- america’s children are the main victims. Obesity is determined by comparing the ratio of a child’s height to his/her weight (also known as a body mass index or bmi) against the average bmi for children in that sex and age group.... Obesity is widely becoming more prominent and acceptable in american society, with fast food advertising and consumption becoming more important to the general population, lackadaisical lifestyles taking over the nation, and the cost of healthy food versus the cost of unhealthy fast food so contrasting. Obesity can be seen across the faces of every american if they themselves are not obese; they are related to or know someone who is.... From new scientific research and pop-culture movie documentaries to restaurant menu offerings and congressional legislation, obesity concerns weighed in heavily. Those titanic movements, in the wake of growing evidence that americans are becoming as big as whales, are welcome and serve as harbingers that the restaurant industry is doing its part to broadcast a healthful message. There’s also a higher chance of someone suffering a stroke if a person’s is obese because of the higher blood pressure and strain put on the heart, obesity is widely known to accelerate arthritis because the more weight that’s placed on a joint, the more stressed the joint b... Eating to much of the wrong foods, with little or no exercise can cause the silent but deadly epidemic of obesity in children and in teens. Every month, at least ninety percent of americans visit a fast food restaurant and about forty- five percent of them make it a weekly occurrence. These statistics make it safe to say americans are obsessed with fast food, but why are americans addicted to these restaurants. According to eric schlosser, the author of fast food nation: the dark side off the all-american meal, he believes “it’s easy, it's filling, and it's convenient and inexpensive. Therefore, the consumption of fast food is now directly correlated to the obesity epidemic in america.... Saint onge 2014) even more frightening, in 2012 the center for disease control and prevention reported that more than one third of children and adolescents in america were overweight or obese (cdc 2014).
The media sources used investigates the political, scientific, historical, and cultural reasons behind the childhood obesity epidemic in america. Obesity is a rapid growing epidemic in america and these sources present the facts causing this epidemic.... In this research paper we will be looking at the topic of obesity and the social ramifications that it holds. The topic of obesity is important to the field of sociology because obese people make up a significant portion of the world’s population. As of today, people in shape are in the lower percentile while obesity takes up most of our population. With so many americans gaining weight and so many health problems the matter has to be addressed. There is no one would argue that obesity, especially the children is considered a problem. In my research, i will explain the argument that who is to blame for the obesity in america: fast food restaurants or common laziness from the obese society.... Maybe it should be, but the sad truth is that americans are some of the least healthy people in the world. American society has become increasingly obese, “characterized by environments that promote increased food intake, unhealthy foods, and physical inactivity (cdcinfo@). Cultural factors are a contributing factor in the cause of the obesity epidemic in america as it continues to be a reoccurring topic of conversation due to a high prevalence of overweight individuals. This expeditious lifestyle where convenience, easiness, and quick fixes seem to be right for any situation supports america’s obesigenic society, leading to increased health problems in the future.... In america today, right off of every highway exit and service area there are a variety of fast-food restaurants. Such radical changes of living including the easy access to these fast foods, lead to unhealthy eating habits and have taken a toll for the worst, obesity. Obesity is defined as an excessively high amount of body fat or adipose tissue in relation to lean body mass. 3] since obesity has been rising at an epidemic rate during the past 20 years in the united states, reducing its prevalence among adults to less than 15% has become one of our country's national health objectives for the year 2020. 4] this recent epidemic of obesity has created many health problems nationwide, such as increased rates of type 2 diabete... Throughout my paper, i will discuss the contributing factors to the high rates of obesity among children. Although obesity among children has been an issue for a while, it is worsening year after year.... Obesity among americans has been a growing issue in the united states predominantly over the past decade. Many may argue american’s are obese because of poor food choices, over-eating, genetic disposition, lack of exercise, or the environment which one lives, while others blame it all on fast-food chains and restaurants. Throughout my research i have come to find a lot of facts and statistics about fast food consumption causing obesity. Other countries look on, as our obesity epidemic slowly skyrockets, yet no one really is doing much about it.
There is no question that obesity is a big problem in today’s society, but whom or what's to blame. The fact of the matter is that the obesity epidemic is caused of many different factors. The obesity rate in america has tripled in the last twenty years fostering three hundred thousand deaths per year with a growing number of obese children (greenblatt).... The average american is twenty-three pounds heavier than his or her ideal body weight (rauh). For children and for many adults who are overweight, they are starting to look at themselves as the new normal," says obesity expert robert f. According to the” journal of the american medical association,” one-third of americans are obese today, which is a 23% jump from the late 1980s.... While obesity is well known and currently a large target for public health efforts in the united states, it has always been far less concerning for people in developing countries. Obesity today is a widely spread nutritional disorder that can affect anybody at any age across north america, majority of the reason being because there are so many fast food restaurants at just about every corner. On the surface, it’s simply bewildering as to why america is in such a state because this country is made of people from the rest of the world.... Obesity is on the rise, and it is becoming more and more of a national health concern. With obesity becoming more and more of a problem each year, the american population is going to suffer from a catastrophic health emergency. Obesity is a heath condition where the subject has an abnormally large amount of fat for their height. Obesity is an epidemic in america, greatly impacting youth, the health care system, and economically vulnerable populations. Among all of the high-income countries in the world, obesity rates remain the highest in the us. According to harvard, us obesity rates have more than doubled since 1980, although they have remained the same since 2003. There are also claims that obesity is a habit forced on the population by media. Obesity has become a handicap in america, thus the amount of the population of obese people has increased significantly in the last century, and the population of people over weight is now over 60%. How to overcome obesity, lose weight as well as the concept of a healthy mindset and health issues (long and short term) will be discussed in this paper.... Obesity has been identified as an epidemic that is plaguing our children in the united states. This is not to say that in america there are no hungry or starving children. It has been proven that our children suffer from obesity, and “children who are overweight or obese as preschoolers are five times as likely as normal-weight children to be overweight or obese as adults” (“hope”).... In the past one hundred years, civilized nations like those in the western europe and specifically america have seen substantial rise in the number of obese and overweight people. Obesity is now being categorized according to individual’s body mass index (bmi), which is calculated by the weight of the individual divided by his or her height.
Studies have shown higher income countries with welfare regimes have a higher prevalence of obesity and easier access to fast foods.... Obesity does not discriminate against social status, sex, or race; it can take a person’s life and turn it upside down in the blink of an eye if they are not careful. Some people think of obesity as a worldwide killer because there is no outrunning it if it overtakes a person’s body. Every 1 in 3 adults are obese right here in america, that should give each and every individual some type of hint that there is a major problem occurring. The obesity epidemic is not something that has just caught the attention of people recently; it has been going on since the 1950’s.... 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Elizabeth a shubsda, rd, /ida 764 planned y and eating habits in has been touted that obesity has been on the rise over the past 30 years, with anying recent media attention on obesity as an epidemic, the creation of ms such as the biggest loser and heavy, and the national program let’s ted by michelle obama to combat childhood definition of obesity is based mainly on bmi (body mass index), excluding obesity related issues/factors. Bmi has even been used as tor of body fat percentage (which it is not) in the media and popular television danger of this singular attention in public health campaigns is an over-emphasis on al attribute of obesity with a myopic focus on correcting the weight issue, possibly ous “fad dieting” and/or over-exercising, instead of focusing first on or changes, that will lead to a healthy weight range (most people live within a range rather then a singular number) foran investigation will focus on assessing the diffusion of weight change and public health messages as measured by well established healthy eating as increases in fruit and vegetable consumption, as well as whole grains, and added sugar and processed foodconsumption. Complexity of obesity issue is being news of the obesity epidemic in america started in the year 2001. It was a of health care officials and organizations all coming to the same conclusion, in trouble, obesity in the country was of epidemic proportions for both children . 117 - $242 billion annually and 300,000 deaths per costs and cautions from the highest levels of government, including the surgeon general, the centers e control and prevention (cdc), as well as the american medical association (ama). Overweight and obesity are defined as abnormal or excessive fat accumulation ts a risk to health. Display demonstrates sing rates of obesity in states from 1991 – 2003, of the issue started r the news did not iently, or if the solution was fied to the equation that “ equals energy out” is under debate,But the fact that the epidemic did states adult bmi (body mass index) data 1980 and 1 meanbmi bmirange. There has been found a decrease in the incidence of obesity in -school children, from 2003-2010 there was a slight decrease in obesity rates in aphic from 15. We have a large amount of american’s that up on fast and industrialized foods that have now become staples in their diets, whole grain foods hold little appeal, as they have very little experience with these takes a lot of determination to over-ride this strong drive to eat these readily foods and to experiment with foodsthat appear and taste strange and manufacturers have become so good at making high fat, high sugar, high taste so good that some people claim that these foods are physically keeps people trapped in a vicious cycle of eating based on a spike in blood sugar-.
Americans rely on the automobile to go everywhere (including to pick up food) significantly impacting daily physical activity. These diseases have typically been adult on-set, however with the rise in childhood obesity, these syndromes and now being seen in all of the above factors, our federal and state governments have gns to disseminate information on healthy eating and exercise habits. More recently, our , michelle obama, launched the let’s move campaign in 2010, which coincided with revision of the dietary guidelines for americans and the food guide ormation to my purpose of this paper is to determine if the recent national media ment attention to obesity has diffused down to the general public in terms ng american eating habits for the better. If diets ed i would expect to see a rise in fruit, vegetable, and whole grain consumption a decrease in sugar y guidelines for americans (highlights) – 2010 chart 2. Graph 1 (2001-2006) also indicates that american’s are not meeting endation, with basically no change with typical intake at just over 50% of ntakeas% on datafrom: usda, ch service& u. What weeat in america, nhanes2001– more of these eat less of al american's intake graph fruits and vegetables and whole grains are high in fiber, which helps people to , improves gut motility (which can protect against certain cancers), cholesterol levels, sugar levels. This is not necessarily a d by bad advice (that created an overweight and obesity issue; although some would it has), but one of guideline ignorance. Group), present weight loss and obesity issues as entertainment; they sources of serious, accurate, health information that the typical consumer can adapt use. Exercise is great ng muscle, which increases metabolism, but it takes more time and effort then l american has in a day to actully use exercise as the main component of a weight ne. This is a gain in fat mass versus lean tissue, which means that overwieght and obesity are on gh some healthcare workers may know the definations of overweight,Obesity, and extreme obesity as defined by bmi; this cannot be so for the general public, media outlets and even government public health representatives often speak of overweight and obese as synonimous and lack to speak about the extremly all, when these are the people that are most at risk of disease and complications y. It is one measure, it in and of it’s self define good you type in “obesity epidemic” into an internet search engine, you will get around 9,170,000 results, this combined with the multitude of television on the epidemic premise, via national channels, suggest that the innovation that y epidemic has infaltrated the world has diffused down to the general populous. Is consistant with diffusion research that indicates that marketing and mass ls aid and propel the diffusion of unetly, this knowledge of a problem has not had a positive impact on . Before starting this review, i believed that it was due to a very large kap gap10, definitely is one, however i now believe that it is much smaller then i initially had the experience of taking care of sick people, many with chronic illnesses such es, anorexia nervousa, aids, obesity, lung disease, heart disease, kidney disease; a squed picture of diet knowledge of the general population from my the ill the hospital setting (where i have worked for almost two decades) all diets d via a physician’s order, just like a medication. I’ll write about how bmi’s are escalading and how people are not or changes, even when the message of the overwight and obesity issue inated/diffused down to the general r, in review of the evidence as presented in charts 1-4, graph’s 1-2, s 1-2, along with the proliferation of reality television’s extreme distortion of y issue, i conclude that the kap gap exists in the chronically hospitalized patient s those that habitually utilize community and public health sites, otherwise there kap gap. American people know how to follow an americanized/westernized on industrialized, processed, cheap, fast, nutritionally compromised food either don’t know how to, and/or don’t care to access nutrition resources that are partially evidenced-based (industry has lobbies in washington that attempt alize the harmful effects of industrilized food, often succeeding in blocking endations that they feel would be harmful to their business) from government ions to these sites are not visable via national media outlets and therefore e with misinformation pertaing to diet and weight loss that appear on those. We have a m, created by an industrialized food system that is ubiquitous and wined with every aspect of american culture; solely the individual cannot fix this individual is a product of their environment. Until we find ways to change and environment and culture for the health of our nation, any message that frames ight and obesity problem as simple, and that remains fixated on crude tools such , and the pursuit of a decrease in weight versus an emphasis on positive s with practices that we know to improve health, independent of weight; such se and a plant and whole grain based diet, that can also accommodate the foods love, is in my opinion, going to fail. 11 we don’t have a cure or an effective tion based preventative solution to the problem of obesity. Surgeon general (statements of); the in america; testimony before the subcommittee on education reform committee ion and the workforce united states house of :///news/testimony/; july 16, 2003. Of obesity among children and adolescents: united states h 2007-2008; divisionof health and nutrition examination surveys;. Trends in the prevalence of extreme obesity among us preschool-aged children living -income families, 1998-2010. Surgeon general (statements of); the in america; testimony before the subcommittee on education reform committee ion and the workforce united states house of :///news/testimony/; july 16, 2003. What’s wrong with fat; oxford university press; new york, new york: management tips course - linkedin ic research foundations: course - linkedin ng techniques: project-based course - linkedin on childhood obesity (essay sample).